Source: http://www.thriftyfun.com/tf48417765.tip.html

Freeze Milk Before It Goes Bad

To use up milk or cream when it is nearing the expiration date, I will freeze into ice cubes. I then will pop them out and place into a freezer bag for later use. When I have a recipe that calls for milk, I will pull out what I need and thaw in the microwave on defrost. Works like a charm! Approximate measurements: 1 cube = 3 Tablespoons, 3 cubes = 1/2 cup, 6 cubes = 1 cup, etc.

By Ashley from Ephrata, PA

Source: http://www.thriftyfun.com/tf48417765.tip.html

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