Source: http://www.thriftyfun.com/tf528423.tip.html

Natural Food Colors for Icings

Here are my improvisations for natural food colours as I don't like to use chemical colours. They work great in icings.

I recently made a green cake for my son's second birthday!

I have a juicer and I just use juices in my icings to colour them.

Beetroot juice for pink/red
Spinach juice for green
and Carrot juice for yellow.

They are brilliant!

Camilla Berry (Sussex, England)

Source: http://www.thriftyfun.com/tf528423.tip.html

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