Source: http://www.thriftyfun.com/tf56947377.tip.html

"No Peel" Hard Boiled Eggs

I don't know if anybody has tried this already or sent this in. But here's a way to peel your "hard-boiled" eggs all at once. I don't think it works for "soft-boiled". I didn't want to try that, could be very messy.

Anyhow, once you've hard-boiled the eggs in salted water; empty the hot water out of the saucepan, keeping the eggs inside. Add about an inch of cold water to the pot and, holding the lid on, give the pot a few shakes to crack up the egg shells inside. And POOF! Your eggs are peeled, or at least mine were when I tried it. LOL! Good luck to anyone who does this. It really works.

Redskin in Brockville, Ontario, Canada

Source: http://www.thriftyfun.com/tf56947377.tip.html

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