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Pet Food RecipesThanks, Terry Lynn from Toronto, Ontario Feedback About This Post:RE: Pet Food Recipes
http://www.petpeoplesplace.com/resources/advice/dogs/41.htm Post by flip195 RE: Pet Food Recipes
GARLIC IS NOT POISONUS TO DOGS WHEN FED IN MODERATION. Post by flip195 RE: Pet Food Recipes and potato
Potato Sprouts and Green Potato Skins can poison both dogs and people. Solanum alkaloids can be found in green sprouts and green potato skins, which occurs when the tubers are exposed to sunlight during growth or after harvest. The relatively rare occurrence of actual poisoning is due to several factors: solanine is poorly absorbed; it is mostly hydrolyzed into less toxic solanidinel; and the metabolites are quickly eliminated. Note that cooked, mashed potatoes are fine for dogs, actually quite nutritious and digestible. Post by flip195 RE: Pet Food Recipes
Someone mentioned saving potato skins, Post by Chicklet RE: Pet Food RecipesDOUBLE POSTED< DON"T KNOW WHY IT DID< But it did Post by Chicklet RE: Pet Food Recipes
A bit shocked to read people adding potatoes and garlic powder to their pets food (especially garlic, is meant to be poisonous for dogs!) Post By Ally (Guest Post) RE: Pet Food RecipesNever feed a cat any kind of PORK, it's bad for them. Post By Dan (Guest Post) RE: Pet Food Recipes
Visit http://flip195.wordpress.com/, this is a blog primarily about making food for your critters. Post by flip195 RE: Pet Food RecipesDo they get enough vitamins and all the necessary minerals, etc with home made food? I would like to make it but I'm afraid it won't be balanced. I have an 8 month old pug-a-poo Post by valery RE: Pet Food Recipes
I boil chicken thighs with parsley and garlic powder in the water. Then I add chopped up brocolli, carrots, peas or potatoes into a baggie with the meat and put in the freezer. After I thaw the baggie out I add some cottage cheese in her bowl, too. I use steak, pork and elk meat as well. Add a hard boiled or scrambled egg as well. They love this. Post By joy (Guest Post) RE: Pet Food Recipes
Dr. Pitcairn's book is Great!. What an eye opener! I knew there were undesirable elements in commercial food, but wow! Post by Terry Lynn RE: Pet Food RecipesThanks...I just put a request in for this book from the library. Post by Terry Lynn RE: Pet Food Recipes
Try http://www.drpitcairn.com/books/pitcairn_book.html Post by JavajunkieMom RE: Pet Food RecipesI save all potato, carrot, butternut, etc. skins when peeling vegetables. Keep in freezer until enough has been saved, or add vegetables to get required amount, rice could also be added, get some meaty bones from the butcher and put everything in pressure cooker overnight (very low heat or turn stove off before going to bed.) In the morning, remove bones, season, mash everything up or put in food proccessor. Divide into containers. Keep in freezer, remember to remove from freezer in advance, as required. Serve over dried dog food. No more vegetable waste and they love it! Post By Rennie (Guest Post) RE: Pet Food RecipesI have a Weimerarner that has a very sensitive stomach. I cook food for her and my Shepherd/Collie mix. Boil chicken until tender, or fry up hamburger and drain well. To each of the meats, I add carrots, celery, peas and garlic powder. I keep the chicken broth in the fridge overnight, then take off the layer of fat. Then I cook up white and brown rice together, and add it all together. Garlic powder does 2 things. It enhances a picky dog's appetite and also gives off an aroma that pleases a dog's sense of smell. Its a good substitute for commercial dog food. I also use supplements for my pets. Post By Sharon (Guest Post) RE: Pet Food RecipesI buy chicken thighs on sale, simmer them until falling off the bone. Remove fat and chop in food processor. Cook up a mess of brown rice, add the chopped chicken, carrots and green beans that have also been chopped in the processor. While the mixture is still warm I form it into meal size balls (about 1/2 cup ) and freeze on a cookie sheet. Bag when frozen and I feed one a day and then kibble in the evening. Microwave for 2 minutes before serving. Keeps my cocker healthy and trim.... and he loves his rice balls. Post By Annie (Guest Post) |
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