Source: http://www.thriftyfun.com/tf360636.tip.html

Uses for Stale Ice Cream

Sometimes I forget about ice cream in the freezer, and it gets stale -- or develops ice crystals, which make it unappetizing. Does anyone have an idea for ways to use the stale ice cream? I hate throwing it away.

By zballoongirl

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RE: Uses for Stale Ice Cream

When you open a carton of ice cream, cover the top of the ice cream with a piece of plastic wrap. Just press the wrap so that it touches the ice cream all the way across. This has always worked for us (I know the crystals you are talking about).

Post By Ann4 (Guest Post)

RE: Uses for Stale Ice Cream

After opening a carton, pail, or pint of ice cream, put it back in the freezer upside down. This will keep it from forming ice crystals. I'd read this somewhere, maybe on here, and it's true!! My ice cream tasted as good the 2nd time as it did right after I purchased it!!

Also, ice cream in our household never gets a chance to go stale!! We don't buy ice cream much in the winter months. Summertime, now that's a different story!

Post by badwater

RE: Uses for Stale Ice Cream

I HAVE MELTED DOWN THE ICE CREAM, THEN WHENEVER A RECIPE CALLS FOR MILK, LIKE IN CAKE OR COOKIES I USE THE MELTED ICE CREAM IN PLACE OF THE MILK, ALSO ADDS TO THE TASTE !!!!

Post by zipp2101

RE: Uses for Stale Ice Cream

Wow.......I have the totally OPPOSITE problem......I can't seem to forget that I have ice cream in the freezer......even wake up in the middle of the night swearing it's calling me from the freezer. Don't know WHY my hips are this huge. *grin*

Post by MsMischf

RE: Uses for Stale Ice Cream

Melf it, and use it as a sauce over fresh berries, or over a berry shortacke in stead of whipped cream.

Post By Linda (Guest Post)

RE: Uses for Stale Ice Cream

put it in a blender with some milk and make a shake. You can add chocolate syrup or strawberry for a different flavor. If you don't have a blender you can use a fork to mix it up.

Post By Elaine (Guest Post)

RE: Uses for Stale Ice Cream

Try using it in smoothies.

Post By Jen (Guest Post)

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