Source: http://www.thriftyfun.com/tf42051978.tip.html

Quick Burger Casserole

Brown 1 or 2 pounds of hamburger meat with 1 small to medium onion, chopped. Drain off excess grease. Return meat to pan on low heat. Add 1 can of cream of mushroom soup and 1 can of corn (drained). Add salt and pepper to taste. Top with shredded cheddar cheese. Cover and let heat through and allow cheese to melt.

By Micki from Glasgow, KY

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RE: Quick Burger Casserole

I add broken up spaghetti noodles or rice to this - it's good!

Post By vicki (Guest Post)

Source: http://www.thriftyfun.com/tf42051978.tip.html

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