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Freeze Cabbage Before CookingWhen you come to cook it; it takes about 1-2 minutes in a pan of boiling water OR alternatively stir-fry it in a little olive oil which I like to do. Delicious and saves on the cooking time. And, quite by accident, I found there's no lingering cabbage smell in the kitchen so now I get to eat cabbage more often in my diet and we all know it's very good for you! Source: I found this out myself! By Monique from Somerset, UK Feedback About This Post:RE: Freeze Cabbage Before CookingHow do I freeze cabbage before cooking? Post by barb.310 RE: Freeze Cabbage Before CookingAnother thing that works to reduce the odor of cooking cabbage is to throw in a few whole almonds WITH their shells on. I have no idea why it works, but those almonds cooking in the cabbage really reduce the smell. I have been doing this for years and it certainly works. Remember to fish those almonds out before serving the cabbage or you will be breaking your teeth! I also use the almonds when I cook cauliflower and broccoli. Post By jeannette1940 (Guest Post) RE: Freeze Cabbage Before Cooking
I just need to know how long cabbage will keep in the freezer. Post By melissa (Guest Post) RE: Freeze Cabbage Before CookingHEY MONIQUE, TRY THIS ONE. AFTER YOU TAKE YOUR CABBAGE OUT OF THE FREEZER, WHICH IS A HECK OF AN IDEA BY THE WAY, CHOP UP SOME ONION AND SOME BACON, DROP IT INTO A PAN WITH A LITTLE BIT OF OIL. SAUTE THAT FOR A SHORT TIME AND THEN DUMP YOUR CABBAGE IN ON TOP OF IT. SALT, PEPPER AND GARLIC POWDER TASTES FANTASTIC ON THIS. MIX IT ALL UP AND KIND OF FRY IT FOR AWHILE,AFTER YOU'VE DONE THIS FOR A FEW MINUTES, PUT A TIGHT FITTING LID ON IT. COOK IT ON LOW TO MED. LOW AND REMOVE LID EVER SO OFTEN AND STIR IT AROUND GOING ALL THE WAY TO THE BOTTOM TO GET ANYTHING OFF THAT MIGHT BE GETTING TOO BROWN. THIS IS NOT A HEALTHY RECIPE, BUT UUUUMMMMMM IT'S SO GOOD!!!! {TO QUOTE MR. FOOD!!!} CindyM56 Post by CindyM56 RE: Freeze Cabbage Before Cooking
Can the cabbage be used for coleslaw after it is frozen? This is a great idea. I put a bowl of lemon juice on the stove and that greatly reduces the smell also. Thanks for the tip! God bless. Post By velsgal (Guest Post) RE: Freeze Cabbage Before CookingThat's really helpful my partner complains about the smell everytime I cook cabbage! Post By firefly (Guest Post) |
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