Source: http://www.thriftyfun.com/tf75901223.tip.html

Boat Friendly Recipes

I frequently have guests over for extended (3-4 hour) boating "parties". Anyone have any suggestions for boat friendly recipes for heavy hors d'oeuvres I could take along? Thanks so much for your help!

Mitzi from DeLand, FL

Feedback About This Post:

RE: Boat Friendly Recipes

small cooler... Burger: I do this all of the time. Cook them medium well and put them at the bottom w/ wrap.

Put the buns and condiments on top with a variety pack of plastc ware.

On very top you can buy anywhere a slab of carry around ice. Tip If too large for the cooler let it unfreeze some....Actually you can transform them to fit like silly putty.

BeeCee

Post by beecee

RE: Boat Friendly Recipes

I like fruit and a variety of cheeses (kids like this too) I use grapes and stilton, smoked cheddar and a "flavored soft" cheese. If in a pinch we use a purchased cheeseball and summer sausage

I also make pasta salads (chicken) or purchased from deli.

We smoke chickens (and pull them) and alsohome-smoked salmon with capers, onions, sour cream and samll rye bread rounds

sandwiches (bagel breads and pitas make it different from weekday lunches)

we aslo start off the season with a small bottle of champagne

We also use this as an opportunity to clean out the pantry and take every open basg of chips and crackers!

Post By Diana (Guest Post)

Source: http://www.thriftyfun.com/tf75901223.tip.html

Disclaimer: ThriftyFun.com cannot accept any responsibility for any injury or damage that you may cause to yourself, others, or property when following any advice given on this site. Read the full disclaimer: http://www.thriftyfun.comdisclaimer.ldml If you find any information on ThriftyFun.com or in our newsletters that is either erroneous and/or potentially harmful to others, please Contact Us, immediately.