Source: http://www.thriftyfun.com/tf840623.tip.html

Fried Milk

Ingredients:
  • 1/2 Cup Sugar
  • 1/2 Cup Cornstarch
  • 1/4 Tsp. Ground Nutmeg
  • 3 Cups Milk
  • 1 Tbs. Butter
  • 1/4 Tsp. Grated Lemon Peel
  • 2 Eggs, Well Beaten
  • 3/4 Cup Progresso Plain Dry
  • Bread Crumbs
  • Vegetable Oil
  • Powdered Sugar (If Desired)

Directions:

Mix sugar, cornstarch and nutmeg in 3 qt saucepan. Stir in milk. Heat over medium heat stirring constantly. Stir 1 minute, remove from heat. Stir in butter and lemon peel. Spread evenly in ungreased 8 x 8 x 2 pan.

Refrigerate at least 3 hours or until firm.

Cut custard into 2 inch squares using wet knife.

Dip custard squares in beaten eggs then coat wth bread crumbs.

Heat oil (1-2 inches) to 360 degrees f. Fry 2 or 3 squares at a time until light brown. Drain on paper towels. Sprinkle with sugar.

By imaqt1962

Source: http://www.thriftyfun.com/tf840623.tip.html
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