| RE: Kit Kat Bars |
Thank you for sharing. I will try this for the holidays.
... View related article. |
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| RE: Christmas: What is Important Gift |
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Beautiful idea. Thank you. ... View related article. |
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| RE: Pineapple Casserole |
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Just tried this recipe...It is very good. Would also good for a breakfast brunch. ... View related article. |
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| RE: Poll: Do you hang dry your clothing? |
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Yes. I hang my permanent press on hangers and then on a drying rack that is available from QVC. I also use vinegar in every wash and it softens the clothes. I try to be as thrifty as can be and would rather be cool than spend money on the clothes dryer. I only use the dryer for sheets and towels as I do not have a clothes line which I miss from my previous living places. ... View related article. |
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| RE: Tutti-Fruiti Pie |
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Cannot wait to try this sounds cool and refreshing for the hot summer days. Thanks for sharing this recipe. ... View related article. |
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| RE: Good Seasons Italian Salad Dressing Recipe |
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Thank you so much for this recipe. What a money saver too. ... View related article. |
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| RE: "Cheryl & Co. Frosted Cut-Out Cookies" Recipe |
Please post the cookie recipe.
Thank you...
Editor's Note: There is a copycat recipe archived at the bottom of this page. ... View related article. |
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| RE: Souper Salads Restaurant's Gingerbread |
Souper Salad Fettuccine Salad
Fettuccine
1/2 C Mayo
1/2 C Frozen Corn
1/4 C Grated Parmesan Cheese
1/2 t. Garlic Powder
1 t. Fresh Cracked Pepper
Salt to taste.
Cook pasta according to directions. Drain. Mix pasta and corn in a bowl. Mix together the mayo, cheese, garlic powder and pepper.
Combine the pasta and the sauce and mix well. Salt to taste. This is best if refrigerated for a couple of hours before serving. ... View related article. |
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| RE: Cinnamon Coffee Bars |
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Yes, please post the size of pan. They do sound yummy. Thanks. ... View related article. |
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| RE: Recipe for Walmart's Red Sauce |
Here is my SUMMERTIME CROCK-POT CHILI
2 lbs lean ground beef
1-1/2 cups chopped onion
1/4 cup chili powder
1 T. paprika
1 T. ground cumin
1 t. garlic powder
1 T. dried leaf oregano
1/4 to 1/2 t. cayenne pepper (to your taste-this is HOT)
1 t. salt
Fresh ground black pepper
1 (10 oz) can Red Sauce (Wal-Mart brand)
1 (10 oz) Ro-Tel tomatoes
1 (16 oz can pinto beans, undrained
1 T. balsamic vinegar
In a large skillet, brown ground beef and onion: drain excess fat. Add chili powder, paprika, ground cumin, garlic powder, cayenne pepper, salt and fresh ground pepper; simmer stirring occasionally about 3 to 4 minutes. Add red sauce, Ro-tel tomatoes and beans; simmer about 5 minutes and then add the balsamic vinegar. Pour into crock-pot and heat on low about 2 hours or until the gang arrives.
Note: Good to serve with chips in a bowl, or on hot dogs or hamburger buns, to make sloppy joes. ... View related article. |
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