This meal is cheap and even yummier the next day. French onion casserole. -500g chicken thigh fillets -no name brand pkt french onion soup mix -tablespoon plain flour -butter -oil -3 rashers bacon chopped -1 onion chopped -1 1/2cups water -1 tablespoon sour cream -1 tablespoon chopped parsley
Put soup mix and flour in a bag place chicken in bag shake to coat.heat oil and butter in pan brown chicken 5mins put in casserole dish.cook onion and bacon, add water and left over soup mix together add to pan scrap bottom, pour over chicken place lid ontop.put in oven on 180c for 1hr or so. when ready to serve take chicken out stir through sour cream and parsley spoon over the top.YUMMY.serve with mash and vege. If using chicken with bones don't cook for as long the bones get soft and there is nothing worse then trying to sift through your dinner for meat. ... View related article.
