I would try Ebay. I have to say I don't care for the silicone mitts either. Too hard to get a grip on things. I really like the woven Ove Glove type. I got a pair on Ebay last year for about $7.00, including the shipping. ... View related article.
Try www.bookmooch.com You swap books with other people via mail, paying only for the postage. You have to list some books you would be willing to send and you can then request books from other people. It's very cool and completely free to use the site. You can also check out www.bookcrossing.com. It's similar, and also completely free. ... View related article.
This is a really yummy recipe that I have made with chicken as well as turkey. Enjoy! Asian Turkey Burgers With Wasabi Sauce
(Serves 6)
1 1/2 pounds ground turkey 1 medium red bell pepper, chopped 1/2 small head napa cabbage, shredded 4 scallions, finely chopped 1 large egg white, lightly beaten 3 tablespoons cilantro, mint, or basil, finely chopped 2 tablespoons plus 1 teaspoon light soy sauce, divided 1 tablespoon finely grated ginger root 1 teaspoon sesame oil, divided 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 to 3 tablespoons vegetable oil, divided
1/4 cup plus 2 tablespoons light mayonnaise 2 teaspoons prepared wasabi
6 whole-wheat hamburger buns, toasted
1. Mix together the turkey, bell pepper, cabbage, scallions, egg white, cilantro, 2 tablespoons soy sauce, ginger, 1/2 teaspoon sesame oil, salt, and pepper. Shape into 6 patties about 1/2 inch thick.
2. Heat 2 tablespoons vegetable oil in a skillet over high heat until hot. Reduce heat to medium; add burgers and cook 5 minutes on each side or until cooked through, adding more oil as needed.
3. Meanwhile, stir together the mayonnaise, wasabi, remaining 1 teaspoon soy sauce, and remaining 1/2 teaspoon sesame oil.
I find an offset spatula to be handy for this and many other spreading chores. They are not expensive and you will get a lot of use out of it. ... View related article.
I have several pieces of Pampered Chef cookware. They are all outstanding! The non-stick line is what I use most often, but have one large stainless skillet. I think it is very reasonably priced for the quality, and it has a lifetime guarantee. FULL DISCLOSURE: Yes, i am a Pampered Chef Consultant, but since you live in Texas and I live in Ohio, I won't benefit from any sale you make! But, if you go to www.pamperedchef.com you can find a consultant in your area. If you have a show, you can even get it for free!! If you would like any more info, feel free to email me directly at muzzlet@yahoo.com. Thanks and good luck!! - Jan ... View related article.
I would also call your local animal control office. Since you are in a rural area, the best place to start would probably be the local sheriff's office. Do not attempt to capture this animal yourself. Both you and the dog could be seriously injured. ... View related article.
