Black Forest Cake

Ingredients:

• 1 pkg. chocolate cake mix
• 1 pkg. chocolate instant pudding mix (3oz.)
• 1 cup milk
• 8 oz. cream cheese, softened
• 1 can cherry pie filling
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• 1 large carton whipped topping

Directions:

Preheat oven to 350 degrees F. Mix and bake cake mix according to package directions for 9x13 inch cake. Let cool. Combine pudding mix, milk and cream cheese in mixer bowl. Whip until smooth. Spread on top of cake. Layer cherry pie filling and whipped topping over pudding.

By Robin from Washington, IA