Put oil in a vessel, heat it and add the paste of garlic, ginger, green chillies, curry leaves, cloves, cardamom, turmeric powder and salt to taste.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Hi, I was wondering. Since here in the US, fresh curry leaves are not as available as in India. We have to use curry powder. How would you estimate equivalent quantities of leaves and / or powder? Thanks, Namaste
How much of each spice do I need to make this recipe?
You can cook without curry leaves. Most spice shops sell dried curry leaves and you can add few leaves because curry leaves give any Indian dish flavor.
1 teaspoon ginger.
1 teaspoon garlic.
3 cloves.
3 cinnamon sticks.
3 cardamom pods.
1/2 teaspoon turmeric powder.
3 or 4 green chillies or 1 tbs chili powder.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
