This is a quick and easy chocolate that also doubles as chocolate icing. In a microwave safe bowl, place equal quantities cream cheese and chocolate bits (both can be generic). Heat in microwave on MEDIUM for 1-2 minutes. Stir well, as cheese is hot and will melt chocolate. Use as desired.
By Leonie from Warrnambool, Victoria, Australia
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Thanks for the yummy sounding recipe!
Betty Crocker makes a good Milk Chocolate Icing, but I bet it doesn't compare to the cream cheese and chocolate bits.
Regards,
Jan
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