Honey-Lime Fruit Salad

Ingredients

• 3 Tbsp. sour cream
• 3 Tbsp. canola oil
• 2 Tbsp. limeade concentrate, thawed
• 1/4 cup honey
• 1/4 tsp. cinnamon

• 2 cups diced peeled cantaloupe
• 2 cups diced peeled honeydew melon
• 2 cups seedless red or green grapes
• 2 cups diced peeled cored pineapple
• 2 firm bananas, peeled and sliced
• 1 cup strawberries, halved

Directions

In a small bowl whisk together dressing ingredients; set aside. In a large bowl combine fruit. Pour dressing, to taste, over fruit. Toss gently to coat. Serve.

Note: To make ahead, prepare fruit and dressing.combine just before serving.

By Connie from Cotter, Arkansas