Beef Spanish Rice

Ingredients

• 1 cup regular rice
• 1/4 cup margarine
• 1/2 green pepper, diced
• 1 tsp. salt
• 1 lb. ground beef
• 1 onion, diced
• 2 cans tomato sauce (reg. size)
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• dash pepper

Directions

Cook rice and set aside until needed. Heat margarine in skillet. Add ground beef, onion and green pepper. Cook and stir until lightly browned. Add remaining ingredients. Mix well. Reduce heat and simmer, uncovered, for 5 minutes. Add small amount of water, if necessary.

By Robin from Washington, IA