This is quick, healthy, and GOOD!
open peaches lay out halve cut facing up on a platter, dip cottage cheese into and slightly over the cut edge of peaches and serve (can be pre-made)
By Lesa from Houston, TX
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Your recipe brought back memories of my mother trying (unsuccessfully) to get me to eat cottage cheese! She also put a pineapple ring on a plate with cottage cheese in the hole. Nothing worked. The kicker is now I love cottage cheese. I often mix it with Bacon Bits (not the real kind--too chewy). The Bits give a crunch and great flavor.
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