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Graham Cracker Dip

Ingredients

  • 8 oz Kool whip
  • 8 oz cream cheese
  • 8 oz sour cream
  • 2 tsp vanilla
  • 1 or 2 cans cherry pie filling
  • 1 cup sugar

Directions

Whip together Kool whip, sour cream and vanilla. Keep in fridge for 1 hour. Then mix in sugar and cream cheese. Pour in pan and pour on the cherry pie filling. Serve with crackers to dip with. (graham crackers)

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By Mariann from NY

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Food and Recipes Recipes Dips & SpreadsDecember 13, 2006
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