Banana Pound Cake

Ingredients

• 1 1/2 cups shortening
• 2 1/2 cups sugar
• 4 eggs
• 6 bananas, mashed
• 2 tsp. soda
• pinch salt
• 3 cups flour
• 1 tsp. vanilla

Directions

Cream shortening and sugar together in bowl. Add eggs, 1 at a time, beating well after each addition. Add bananas, mixing well. Add remaining ingredients, mixing well. Pour into large greased and floured bundt pan. Bake at 300 degrees F for 1 1/2 hours.

By Robin from Washington, IA