While was at the grocery store, I saw slices of raw pancetta wrapped around slices of mozzarella. The whole thing was about the size of a fist and tightly wrapped in plastic (like saran wrap). Forgot to write the name of it down. What is it?
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How do you cook it? The pancetta looked to be inseparable from the pancetta.
You dont cook it with mozarella.
Pancetta is like ham...in a sense it is cured / smoked. You can cook it like bacon if you want a crispy crunchy smokey taste...but it is not needed.
You cook it together, I believe. The ones in the store have pre-cooked pancetta, but I'd double check that.
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