Beef and Cheese Ball

Ingredients

• 1 pkg. cream cheese (8oz.)
• 1 pkg. wafered sliced beef
• 1 Tbsp. mayonnaise
• 1 tsp. mustard
• 1 tsp. minced onion
• 1 Tbsp. milk

Directions

Let cream cheese set out to room temperature. When soft, put in a medium bowl. Put beef in blender and chop. Place chopped beef in a bowl and add other ingredients. Mix with hands and form into a ball. Serve on platter with crackers.

By Robin from Washington, IA