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Ginger Cookies


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Ingredients

  • 3/4 cup shortening
  • 1 cup sugar
  • 4 Tbsp. molasses
  • 1/4 tsp. salt
  • 1 egg
  • 2 cups flour
  • 3 tsp. baking soda
  • 1 tsp. cinnamon
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  • 1 tsp. ginger
  • 1/2 tsp. cloves

Directions

Grease a cookie sheet. In a large bowl, cream together the shortening and sugar. Add the molasses, salt, and egg and blend well. In a separate bowl, sift together the dry ingredients. Blend into the creamed mixture. Shape the dough into small balls and roll in granulated sugar. Place on a greased cookie sheet. Bake in 350 degree F oven for 10-12 minutes. Makes about 6 dozen.

By Robin from Washington, IA

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