Layered Pumpkin Pie

I truly love this recipe. It's so delicious and different from the traditional pumpkin pie. And you don't have to bake it.

Ingredients:

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• 4 oz. cream cheese
• 1 Tbsp. milk
• 1 Tbsp. sugar
• 1-1/2 cup Cool Whip
• 1 cup milk
• small can pumpkin
• small vanilla instant pudding
• 1 tsp. cinnamon
• 1/2 tsp. ginger
• Graham cracker crust

Directions:

Mix cream cheese, 1 Tbsp. milk and sugar until smooth, stir in Cool Whip. Put in pie shell. Beat 1 cup milk, pumpkin, instant pudding and spice. Put on top of other mixture and chill for 4 hours.

By Barbara from Evington, Va.