Out of This World Cake

Trudy
Bronze Recipe Medal for All Time! 64 Recipes

Very moist and delicious!

Ingredients:

1 (18-1/2 oz.) Pkg. yellow cake mix
1 (20 oz.) can crushed pineapple
1 cup sugar
1 (6 oz.) Pkg. vanilla pudding mix

1 cup whipping cream, whipped, and sweetened
flaked coconut, lightly toasted

Directions:

Prepare cake in 13x9 inch baking pan and bake according to package directions. Combine pineapple and sugar in saucepan and bring to a boil. Cool slightly. When cake is done, remove from oven.

Poke holes in it with a fork. Pour pineapple syrup into holes. Set aside to cool. Prepare pudding mix according to package directions. Cool. Spread prepared pudding over top. Chill.

Servings:	8
Time:	15 Minutes Preparation Time 40 Minutes Cooking Time

Source: A good friend.

By Trudy from Springfield, IL

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Becca25

June 3, 20090 found this helpful

Sounds it will be pretty sweet. Where does the Whipped cream & coconut come into place, you seem to left it out?

Not to ruin your recipe, but I wonder how it would taste topped with Whipped cream/ vanilla pudding/coconut mixture.

I knew a lady who makes her own frosting with cool whip and a package unprepared chocolate pudding... its like a mousse, very delicious and not overly sweet.

lesley

June 4, 20090 found this helpful

Same question. Would like to do this for a Family Party next Saturday. What do you do with the coconut and whipped cream? Thanks, the cake sounds out of this world!

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