Barbecued Salmon

This is hands down the best recipe I've tried in months!

Ingredients:

• 1 Tbsp. honey
• 1 Tbsp. butter
• 1 Tbsp. brown sugar
• 2 Tbsp. soy sauce
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• 3 Tbsp. dijon mustard
• 1 Tbsp. olive oil
• 1 tsp. fresh garlic, minced
• 24 oz salmon fillets (4 fillets)

Directions:

In small saucepan over medium heat, stir butter with honey and sugar until butter melts. Remove from heat. Add soy sauce, mustard, oil, and garlic; mix well and let cool.

Remove bones from fish. Rinse and pat fish dry with paper towels. Put fish into a greased pan. Spoon sauce over and marinate for one hour. Put the whole pan in the oven and bake for 30 minutes at 350 degrees F.

Source: GroceryCart Challenge

By LovingLynden from Lynden, WA