social

Lemon Fizz Salad


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 1 large pkg. lemon gelatin
  • 1 medium can crushed pineapple, drained
  • 12 oz. 7-Up
  • 4 bananas, sliced
  • 2 cups mini marshmallows
  • Advertisement

  • 1/2 cup sugar
  • 1 Tbsp. flour
  • 1 egg, well beaten
  • 1/2 cup pineapple juice
  • 2 Tbsp. butter
  • 1 cup whipping cream, whipped
  • chopped nuts (opt.)

Directions

Dissolve gelatin in 2 cups boiling water in bowl. Add pineapple. Chill until partially set. Add next 3 ingredients and pour into 9x13 inch pan. Chill until firm. Combine sugar, flour, egg and juice in saucepan, mixing well. Add butter. Cook over medium heat until thick, stirring constantly; cool. Fold whipped cream into cooled mixture. Spread over congealed layer. Sprinkle with nuts, if desired.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Salads JelloJune 3, 2008
Pages
More
🎂
Birthday Ideas!
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-01-30 13:16:23 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf48365881.tip.html