Seafood Company Casserole

Ingredients

• 1 can shrimp
• 1 can tuna
• 1 can crab meat
• 2 cans chow mein noodles
• 2 cans cream of mushroom soup
• 1 1/3 cups water
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• 2 cup celery, chopped
• 1 cup cashew nuts

Directions

De-vein shrimp, if needed. Pour hot water over all seafood and drain. (Empty the contents of the cans into a sieve and pour hot water over all.) This cleans off any oil from the fish.combine all ingredients. Spoon into a large casserole. A few of the chow mein noodles may be sprinkled on top. Bake at 350 degrees F for 30 minutes. This is a marvelous casserole dish. It is not inexpensive, but it is well worth the ingredients if you need a really elegant combination.

By Robin from Washington, IA