What can you substitute for eggs when baking?
By Keith Hackney from Bensalem, PA
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Ener G Egg Replacer - Most large grocery store chains have a health food section, or call a health food store and see if they sell this product. It comes in a powder form and is mixed with a small amount of water. It's great for people who are allergic to eggs.
1 tablespoon sour cream for baking, and 1 tablespoon mayonnaise for everything else. :-)
Most mayonnaise are made with eggs so if you are going egg free because of and allergy this would not work.
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