French Green Beans

Ingredients

• 1 package frozen French-style green beans
• 1 jar sliced mushrooms, drained
• 3 Tbsp. butter or margarine, melted
• 1/4 tsp. dried rosemary, crushed
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• 1/4 tsp. dried basil
• Toasted slivered almonds

Directions

Cook green beans according to package directions; drain. Add mushrooms and keep warm. Combine butter, rosemary and basil; drizzle over bean mixture and toss to coat. Sprinkle with almonds.

By Robin from Washington, IA