Parmesan Baked Cod

Ingredients:

• 4 white fish fillets
• 2/3 cup mayonnaise
• 1/4 cup Parmesan cheese
• 1 1/4 tsp. onions powder
• 1 tsp. Worcestershire sauce
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• 1/2 cup bread crumbs

Directions:

In a small bowl, combine the mayonnaise, cheese, onions powder, and Worcestershire sauce. Spoon over fillets.

Place into a medium bowl and coat fillet with bread crumbs.

Place fillets in an 8 inch square baking dish coated with cooking spray. Bake, uncovered, at 400 degrees F for 15-20 minutes. Makes 4 Servings. Prep/Total Time: 25 minutes.

By LRP from LWL, MA