Zucchini Tostados

Ingredients:

• 1 medium zucchini
• 1 medium onion
• 1 (4 oz) can mushrooms, not drained
• 1/4 cup celery, chopped
• 2 Tbsp. green pepper, chopped
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• 1 cup cheddar cheese, shredded
• 1/2 cup sour cream
• 1 tomato, chopped
• salt to season
• 5 1/2oz tortilla chips

Directions:

In 1 quart microwavable casserole, combine zucchini, onion, mushrooms, celery, and green pepper. Microwave on high 7-8 minutes until veggies are tender-crisp. Drain.

Place tostados on 12 inch glass dish, top with veggie mixture, sprinkle with cheese and salt. Microwave on high 2 minutes or until cheese is melted. Put sour cream on top and then top with tomatoes. Microwave 1 to 1 1/2 minutes or until heated. Serves 2-3.

By Sandy from Graettinger, IA