social

Use Every Bit from the Margarine Tub

I always add a little margarine to my macaroni after it's cooked and ready to be served. When I opened the tub of oleo, I saw that it was almost empty but contained just enough oleo to do the job. I placed a large spoonful of the hot macaroni inside the tub, replaced the lid, gave it a few swirls, removed the lid and poured the macaroni along with every drop of the melted oleo into the pan with the bulk of the pasta. Cleaned out every bit of that margarine in a jiffy!

Advertisement



By Jean from Bloomington, IL

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
By ginok (Guest Post)
June 9, 20080 found this helpful

That is so funny, I do that too! I also do that when using the last of the mayo for macaroni or potato salads. Fill half of the jar with mac or pot and shake or stir until its all used up! Many times I use the jar to store the salad in too!

 
By Linda (Guest Post)
June 11, 20080 found this helpful

I have done this too. Mainly wanted to say HI to another Bloomington, IL citizen.

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
Categories
Food and Recipes Food Tips Helpful HintsJune 6, 2008
Pages
More
🎂
Birthday Ideas!
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-01-31 15:57:37 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf59626002.tip.html