Pork and Vegetables

Ingredients

• 4 large pork steaks
• 1 box frozen mixed vegetables
• 1 can cream of mushroom soup
• 1/2 cup water
• 1/2 can mushrooms (opt.)

Directions

Place steaks in an electric skillet; cover with vegetables. Mix soup, water and mushrooms and pour over all. Simmer on about 300 degrees F until pork is tender, about 1 hour.

By Robin from Washington, IA