Easy Spaghetti Hot Dish

Ingredients:

• 1 lb. extra lean ground beef (or ground turkey)
• 1 can (26oz.) spaghetti in tomato sauce with cheese
• 1 can (14oz.) spaghetti in tomato sauce with cheese
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• 1 medium onion
• 1-2 stalks celery
• salt, to taste
• pepper, to taste

Directions:

Brown ground beef with the salt and pepper added. Saute' onion and celery with browned ground beef for a few minutes. Empty spaghetti cans into casserole. Add the meat mixture and mix well. Bake at 375 degrees F for 45-50 minutes.

By Robin from Washington, IA