I have a bunch of oranges and grapefruit that are leftover from the Lion's Club Sale. I need to use them up soon! Does anybody have ideas and or recipes so they will not go to waste?
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Citrus Salad
1/2 cup of lemon/lime soda (sprite)
1 tablespoon cornstarch
2 tablespoons of sugar
2 peeled and sectioned oranges
2 peeled and sectioned grapefruits
1 1/2 cups of seedless green grapes
In a small saucepan, combine sugar and cornstarch. Whisk in soda until smooth. Bring to a boil; cook and stir for 1 minute or until thickened. Cover and refrigerate until cool. In a large bowl, combine the oranges, grapefruit and grapes. Add sauce; stir to coat.
Dehydrate them in slices, then sprinkle on cinnamon and nutmeg. Then string on fishing line great for decorations for your next Christmas.
I make this alot-good on a bed of greens for a salad, good for breatfast. Just plain good.
Citrus Salad with Star Anise
1/4 cup of water
1/4 cup of sugar
Simmer water with sugar and anise in a small saucepan over moderate heat, stirring for 1 minute. Cool slightly. Cut and peel and clean the white pith from grapefruits and oranges work over a bowl, cut grapefruit and oranges into sections, Pour off juice and reserve for other uses. Stir syrup into fruit and chill ,covered, 1 hour.
This keeps very well for days I make double or triple most of the time is great when you have house guests.
Hi. I just peel and clean the white skin and seeds out and cut in sections and add a can or 2 of chunk pineapple with it own juice. I use as a breakfast dish. It's good for snacks too, and keeps well in the refrigerator.
Hi There - looks like you have gotten a lot of good ideas - but I have one more. Try making marmalade. There are lots of good recipes on the net - just google marmalade recipe and pick one - they are all good - I have tried a few, but forget which ones!
Be sure to use some for eating, with recipes or juicing, but think about that decorating idea someone gave earlier. I dehydrated slices of oranges and grapefruit and made a garland on heavy string, strung along with large wooden beads, and decorated with large natural raffia bows/streamers on the ends. I hung it from the mantel that first Christmas, now it's above a double doorway permanently.
The idea of juicing them and freezing the juice is a good one. You could go one step further and freeze the juice in ice trays. Good snack for kids.
Can you take them to your local food shelter? I would imagine that they don't get a lot of fresh fruit.
Ambrosia Recipe
Ingredients:
1 large can crushed pineapple
1 can mandarin oranges
1 can tropical fruit cocktail
16 ounces sour cream
1 1/2 cup shredded coconut
Directions:
Drain the fruit very well. Mix in the sour cream, coconut and marshmallows. Fold in the whipped cream.
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