Almond Poppy Seed Bars

Ingredients

• 3 eggs
• 2 1/4 cups sugar
• 1 1/2 cups milk
• 1 cup vegetable oil
• 1 1/2 tsp. almond extract
• 1 1/2 tsp. vanilla
• 1 1/2 tsp. butter flavoring or additional vanilla
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• 3 cups flour
• 4 1/2 tsp. poppy seeds
• 1 1/2 tsp. baking powder
• 1 1/2 tsp. salt

Frosting:

• 1/3 cup butter or margarine, melted
• 3 cup confectioners' sugar
• 3 Tbsp. milk

Directions

In a mixing bowl, beat the eggs, sugar, milk, oil, extracts and butter flavoring. Combine the flour, poppy seeds, baking powder and salt; add to the egg mixture and mix just until combined. Spread into a greased 15x10 inch baking pan. Bake at 350 degrees F for 20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. In a mixing bowl, combine the frosting ingredients; beat until smooth. Frost bars.

By Robin from Washington, IA