Date Cake

Ingredients

• 1 cup sugar
• 1 egg
• 1 3/4 cups flour
• 8 oz. pkg. pitted chopped dates
• 1 cup chopped nuts
• 1 Tbsp. butter
• 1 tsp. baking soda
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• 1/2 tsp. salt
• 1 tsp. baking powder

Directions

Mix soda in 1 cup boiling water and pour over dates. Cool. Mix 1 cup sugar and 1 tablespoon butter and egg. Sift salt and baking powder into flour. Add the sugar and egg mixture alternately with date liquid. Mix well and add nuts. Bake at 350 degrees F for 35 minutes in greased 8 or 9 inch pan. Serve with whipped cream.

By Robin from Washington, IA