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Turn Gas Down Before Flipping Food


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When BBQ-ing on a gas grill with a flame control dial, turn it to low before attempting to flip the food over. Minimizes flareups and thereby lessens the chance of someone being burnt. You can turn it back up 'til the next time you need to tend to the food.

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By Holly from Richardson, TX

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Food and Recipes Food Tips BBQ and GrillJuly 13, 2007
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