Thrifty Variety for my Work Lunch?

I usually make a dish from my dinner the night before for my lunch and if this seems to be too much of a good thing, I pack up the same dinner and fridge it and then have it 2 days later for lunch,,,I always make too much for dinner anyway since all the kids moved away.

Hi Lucy----
I pack lunch for work in the small square Ziploc or Gladware reusable containers. When I make my meals I always make enough for leftovers and I fill one or two little dishes for work each time I make dinner. I put them in the freezer and then heat them up at work in the microwave. I get a nice variety too!! If you like soups they also have containers with lids that don't pop off--they screw off. Even leftover pancakes and sausage can be frozen to eat later.

Someone just posted the same thing a couple of days ago. You can probably find the info. in the archives.

Maryeileen
Bronze Request Medal for All Time! 59 Requests

September 29, 20050 found this helpful

Here you go:

www.thriftyfun.com/tf50232660.tip.html