Raisin Ribbon Bars

Ingredients

• 1/2 cup butter or margarine, softened
• 2/3 cup firmly packed brown sugar
• 1/2 cup flour
• 1 1/2 cups oats
• 1 cup chopped walnuts
Advertisement


• 1 cup raisins
• 1/2 cup jam or preserves, any flavor

Directions

Heat oven to 375 degrees F. beat together butter and brown sugar. Stir in flour, oats and walnuts. Reserve 1 cup for topping. Press remaining oat mixture into lightly greased 8x8 inch square pan. Combine raisins and jam. Spread to within 1/2 inch of edges. Sprinkle with reserved oat mixture; press lightly. Bake for 25-30 minutes. Makes 20 bars.

By Robin from Washington, IA