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Heavenly Tarts

These are little stick shaped cookies. There is not an overabundance of sugar in this recipe.

Ingredients:

  • 1 cup butter, softened
  • 4 Tbsp. confectioners sugar, sifted
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  • 1 tsp. vanilla extract
  • 3 tsp. water
  • 2 cups flour
  • 1 cup chopped pecans and/or almonds
  • confectioners sugar

Directions:

Preheat oven to 300 degrees F.

In large bowl cream butter, confectioners sugar, vanilla, and water. Using electric mixer on medium speed, slowly add flour and nuts.

Shape small finger length cookies out of this dough. Place them on an un-greased baking sheet. Bake at 300 degrees F for 35 to 40 minutes.

Roll in confectioners sugar. Cool on wire rack. Roll them again in confectioners sugar.

Servings: 3 dozen cookies
Prep Time: 20 Minutes
Cooking Time: 40 Minutes

By Robyn from TN

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Bronze Feedback Medal for All Time! 145 Feedbacks
July 12, 20110 found this helpful

Sound good and I like the difference in the shape. Have you ever added ground cinnamon to the sugar you roll them in?
Thanks for sharing.
Lee

 

Bronze Feedback Medal for All Time! 249 Feedbacks
July 12, 20110 found this helpful

I like this recipe and I'm going to make them too. Somewhere in the back of my memory, there are little stick cookies that might be these.

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Thank you for sharing your recipe.
MisMachado

 
July 27, 20110 found this helpful

Cinnamon is so good for people too, I am going to do that also, and I bet those are the ones you are remembering. I love this recipe!

 

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