Golden Potato Casserole

Ingredients

• 6 medium potatoes
• 1/2 cup butter
• 2 cup shredded cheddar cheese
• 2 cup sour cream
• 1/3 cup chopped green onions and tops
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• 1 tsp. salt
• 1/4 tsp. pepper
• 2 Tbsp. butter

Directions

Boil potatoes in skin. Peel and grate. Combine 1/2 cup butter and cheese. Stir until almost melted; chill. Blend in sour cream, onions, salt and pepper and pour over potatoes. Stir in lightly and put in 2 qt. baking dish. Dot with 2 tablespoons butter. Bake at 350 degrees F for 40 minutes.

By Robin from Washington, IA