Onion Cheese Bread

Robin
Diamond Post Medal for All Time! 5,887 Posts

Ingredients

1 Tbsp. margarine
1 beaten egg
1 1/2 cup grated cheddar cheese
1 1/2 cup Bisquick baking mix
1/2 cup chopped onion
1/2 cup milk

Directions

Cook onion in margarine until light brown. Combine egg and milk; add to Bisquick mix and stir only until dry mixed ingredients are moistened. Add onion and half of cheese. Mix. Spread dough in greased 8 inch pan. Sprinkle remaining cheese on top. Bake at 400 F. for 25-30 minutes. Makes 6-8 servings.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

glenda eileen lockhart

May 30, 20090 found this helpful

I used to have this recipe and lost it, thanks for posting it. I found if I made it the day before and wrapped it in plastic wrap that it really enhanced the flavor!

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Archive: Onion Cheese Bread

May 29, 2009

Ingredients

1 cup chopped onion
4 tsp. vegetable oil
3 cups biscuit/baking mix (like Bisquick)
2 eggs
1 cup milk
1 1/2 cups shredded cheddar cheese, divided

6 tsp. dried parsley flakes, divided
2 Tbsp. butter or margarine, melted

Directions

In a skillet, saute' onion in oil until tender. Place biscuit mix in a bowl. Combine eggs and milk; stir into biscuit mix just until combined. Stir in the onion, 1 cup cheese, and 4 tsp. parsley. Spread the batter into 2 greased 8 inch round baking pans. Sprinkle with remaining cheese and parsley. Drizzle with butter. Bake at 400 degrees F for 15-20 minutes or until cheese is melted and top of bread is lightly browned.

By Robin from Washington, IA