Quick Coffee Cake

Robin
Diamond Post Medal for All Time! 5,887 Posts

Ingredients

4 Tbsp. shortening
1/2 tsp. salt
1/2 cup sugar
1 egg
2/3 cup milk
2 cups flour
2 tsp. baking powder
1/2 tsp. nutmeg

Topping:

1/4 cup flour
1/2 cup sugar
1 tsp. cinnamon
2 Tbsp. butter or margarine

Directions

Blend shortening and salt. Add sugar gradually. Add eggs; beat well. Add flour, nutmeg, and baking powder, which have been sifted together, alternately with milk. Spread in greased 9x13 inch pan. Crumble topping finely and sprinkle over top. Bake in 350 degree F oven for 30 minutes.

By Robin from Washington, IA

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Archive: Quick Coffee Cake

August 3, 2009

Ingredients

1/2 cup margarine or butter
1 cup sugar
2 eggs
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1 tsp. baking powder

1/2 tsp. salt
1 cup sour milk or buttermilk

Directions

Cream together margarine or butter and sugar. Beat in eggs one at a time and add vanilla. Mix together flour, baking soda, baking powder and salt. Mix 1/2 of dry ingredients into sugar mixture. Add sour milk or buttermilk and remaining half of dry ingredients. Mix until well blended. Spread in greased 9x13 inch pan. Mix together and sprinkle over cake batter: 1/4 cup brown sugar, 1/4 cup sugar and 1 tsp. cinnamon. Bake 40-45 minutes at 325 degrees F. Serve warm with butter. For a richer cake, use sour cream instead of sour milk of buttermilk.

By Robin from Washington, IA