Cut up small leftover candy bars and mix into cookie dough or cake batter. Melt hard candies into lollipops. Turn mini candy bars into hot chocolate. Just add milk and heat in a saucepan and stir. Make s'mores. Decorate cupcakes or birthday cake with bits and pieces of candy. Use lifesavers to hold birthday candles in place. Use broken toffee pieces to stir into ice cream. Melt caramels, mints, and candy bars for ice cream topping or as a topping for brownies coming out of the oven.
By Monica from Cortez, CO
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