Whether you are stuffing them, making fajitas, or just roasting them bell peppers can add color and flavor to many dishes. Get the most out of your meal by selecting good peppers to use. This is a guide about selecting good bell peppers.
This is just a bit on info I am passing on. There is a difference in the bottoms of green bell peppers. If the bottom has 4 sections, it should be used in recipes, such as stuffed peppers. If the bottom has 3 sections , it is sweeter and should be sliced and eaten raw. I always wondered about the differences.
By Linda from IL
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