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Substitutions For Bacon


Bronze Post Medal for All Time! 104 Posts
March 5, 2012
Craving a BLT and no bacon in the fridge? Doctor says, "cut the bacon from you diet?" Gone vegetarian? Tummy can't handle the additives in bacon? Here's a yummy alternative to the bacon in your BLT.
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Provolone cheese. Yep, you read that right.

Simple. Using a small non-stick fry pan, place a slice of provolone cheese in the pan. (Smoked provolone is even better.) On low heat, fry the cheese slowly. I know it looks like you're going to have a big mess to clean out of that pan, but you gotta trust me here.

Provolone cheese being fried
 

With a non-stick spatula, gently lift the edges of the cheese as it cooks. When you can insert the spatula all the way under the cheese, it's cooked enough on that side to flip it over.

Cook the other side, pressing with the spatula occasionally to force the oils out of it and keep it flat. When it is very brown and very crispy, lift it out and lay it between paper towels to soak up any remaining oil.

Fried provolone cheese to use as a bacon substitute
 

Now it's ready to use in your BLT. It has the same consistency as bacon and the smokey flavor will fool your taste buds too.

Vegetarian Bacon Sandwich
 
Vegetarian Bacon Sandwich
 

Source: Some cooking show I can't recall anymore.

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By ~gloria from western NY

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Bronze Post Medal for All Time! 104 Posts
March 13, 2012

I used to cook green beans with bacon. Recently though, my husband's doctor suggested we cut back on this kind of processed meat. But we LOVE the flavor of foods cooked with bacon.

Green beans flavored with a small amount of bacon bits.

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