A delicious cold drink to sip on a hot day. Can be made with or without alcohol.
This is a guide about making a margarita. There are many different variations on this popular drink.
I thought blood oranges and tequila would go well together so I made this drink. It turned out pretty well, hope you enjoy.
The black and tan is a perfect drink to enjoy on St. Patrick's Day, but it's also a refreshing treat any time of year.
Making Green Beer for St. Patrick's Day
This is a guide about making green beer for St. Patrick's Day. For the beer drinkers, St. Patrick's Day calls for the celebratory green beer.
Since Leap Year only comes around every four years, I try to make something that can only be quartered like quesadilla or something with only four ingredients.
This is a guide about making ginger beer. Keeping the yeast happy is the only tricky part of making your own ginger beer.
I want to make ginger beer to drink, it's a well known remedy. You make it by putting a teaspoon of yeast, sugar, and ginger in a jar with some water and then for 1 week you have to feed the plant in the jar with 1 teaspoon ginger and sugar.
This page contains homemade Kahlua recipes. If you enjoy coffee flavored liqueur, you may be considering making some yourself. There are a number of recipes for this beverage.
Looking for Homemade Wine Recipes
I would like to hear from folks that make wine and would not mind sharing their recipes on how to make different types of wine such as: apple, blackberry, strawberry, and others they would be willing to share.
Type of Container Needed for Making Apple Wine
Now that the new crop of apples is in, I want to make the apple wine from the posted in January 2011. Do the apples need to soak in a glass container? Would a plastic bucket work?
In a clean 10-gallon crock jar or plastic bottled water jar, add the sugar. Heat water to 100 degrees F then add to the sugar. Dissolve thoroughly.
Has anyone ever tried or have this recipe "Cherry Booze on a High, Safe Shelf"?
This wine is best made in the summer months and left to mature for the following spring. Shred the heads of the flower petals and place them in a large pot. Cover them with 2 quarts of water on the boil.
Combine sugar and water in a pan and bring to a boil. Boil for 1 minute and immediately reduce heat. Simmer for 1 hour or until thickened. Remove from heat and cool.
Steep a rosemary and dried borage leaves in one bottle of white wine for a week or more. Strain through cheese cloth or a paper coffee strainer.
Cut the apples into pieces and put them into a mincer. Mince well. Put the minced apples into a large bowl and pour 1 1/2 gallons of cold water over them.
Shake all ingredients with ice, strain into a whiskey sour glass, and serve drink.
Easy, inexpensive, and a very nice holiday gift!
Easy! A delicious cold after dinner liquor.
The true meaning of decadence! This can be served as a drink or a dessert but either way it's really best served relaxing with your feet up.
I like this because it is very creamy, if you make it right. Stir the Sagatiba and amaretto in a mixing glass filled with cubed ice. Strain into a martini glass.
I made this mix from what I had in my house and I believe I got something rather tasty. The recipe goes as follows:
Bailey's Irish Cream (Copycat)
I 'love' Bailey's Irish Cream but it's so expensive :-( Here's a pretty darn close tasting copycat recipe to make at home.
Home made wine .recipe from Old GermanyI use muscadines from my neighbor vinyard .It is easy to make but requires patients
