Homemade breakfast bars are a good tasting, healthy, quick breakfast option when you are in a rush. This page contains breakfast bar recipes.
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Breakfast Recipes - Baked Bars with Fruits and Nuts
This video shows you how to make some delicious breakfast bars that will help you start the morning off right. Watch the related videos for more yummy breakfast recipes.
This is a fairly healthy bar and is convenient when you have invited someone to your home because you can make these the night before and then just pop them into the oven in the morning.
Ingredients:
1-1/4 cups flour
1-1/2 cups old fashioned oats
1 tsp. baking powder
1 Tbsp. baking soda
1/4 tsp. salt
2 tsp. ground cinnamon
1 cup granulated sugar
1/2 cup brown sugar
2/3 cup butter, softened
2 eggs
1-1/3 cups buttermilk*
2 medium apples, peeled, cored and chopped
*Can use plain yogurt in place of buttermilk
Topping:
1 cup chopped pecans
1/2 cup brown sugar
1 tsp. cinnamon
Directions:
Grease a 9x13 inch baking dish. Combine flour, oats, baking powder, baking soda, salt and cinnamon in a medium bowl; set aside.
Combine sugar, brown sugar and butter in large bowl. Beat with mixer at low speed. Increase speed to high and beat well. Blend in eggs and buttermilk. Gradually add in flour mixture, stirring until just blended. Fold in apples. Pour into greased pan. Spread topping over top and wrap and refrigerate overnight.
The next morning preheat oven to 350 degrees F. Uncover pan and let stand for 30 minutes. Bake for 45 minutes or until the toothpick comes out clean.
These are great for those mornings when you don't have time for a sit-down breakfast! They also make great after-school snacks for kids.
Ingredients:
1 cup semi-sweet chocolate chips
3/4 cup peanut butter
4 cups granola or 3 cup oat cereal
Directions:
Place chocolate in 2 qt. bowl. Heat in microwave, uncovered, at high for 3-4 minutes or until melted. Stir in peanut butter until smooth. Fold in granola. Turn onto waxed paper lined 8x8 inch pan; chill. Stir in refrigerator.
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